Smoked Biscuits: There are many strange things in the world. After seeing and knowing which one is often surprised. So there are some things like this. Which humans have made strange. Generally people eat biscuits by dipping them in tea or eat them directly without dipping them in anything. There are different types of biscuits in the world.
There are chocolate biscuits, vanilla biscuits and many other flavours. Which are made from different things. But nowadays there is an increasing craze among people for eating smoked biscuits in the market. A few days ago, a child’s health deteriorated after eating smoked biscuits. Let us know what smoked biscuits are like and how they are made.
How are smoked biscuits?
As its name suggests, after eating smoked biscuits, smoke comes out of the mouth. Like it comes out after smoking. Shopkeepers price smoked biscuits more expensive than normal biscuits. If compared, it is somewhat like fire paan.
For example, when people eat burning betel leaf, smoke comes out of their mouth after eating it. Similarly, after eating this biscuit, smoke comes out of people’s mouth. But in appearance it resembles cigarette smoke. That’s why it is called smoked biscuit.
How is smoked biscuit made?
Smoked biscuits are not prepared any differently. These are normal baked biscuits. Which are immersed in liquid nitrogen. As soon as this biscuit is dipped in liquid nitrogen, it is given to someone to eat. So smoke comes out of the mouth of the eater as soon as he leaves. This happens because the boiling point of liquid nitrogen is very low. As soon as it meets higher temperatures. White smoke starts coming out from it.
